PROMOTIONS

Indulge with Tasmanian Black Truffle

21 June to 20 August 2019
Chef Andrea Delzanno has created 6 Italian dishes showcasing black truffles from Tasmania, Australia. Don't miss this unique opportunity to savour the gourmet “Black Diamond”.
 
Available during lunch and dinner periods from 21 June to 20 August 2019
 

Be Fabulous Afternoon Tea

3:00pm – 5:30pm daily
Go glam with candied secrets from our Be Fabulous Afternoon Tea. Our ‘cosmetic box’ is filled with vogue surprises, including Strawberry Chocolate Lipstick and Black Truffle Eye Shadow Set, paired with a glitzy Bellini, Sangria or our Marco Polo Earl Grape Iced Tea.
 
HK$508 for two persons
Price is subject to a 10% service charge

Italian Weekend Brunch

Saturdays, Sundays and Public Holidays, 11:30am - 3:00pm
Savour the spectacular Cucina Weekend Brunch and sparkling panoramic views of Victoria Habour. Feast on a seafood tower of oysters, lobsters and many other delicacies of the deep, plus authentic Italian antipasti, duck liver burgers, cooked-to-order pastas, a selection of hot main dishes, plus freshly-made Crêpe Suzette. 
 
Adult HK$448 per person, Child HK$248 per person
 
Enjoy a free-flow of Bloody Mary or Bellini cocktails at an additional HK$140 per person or Perrier-Jouet Grand Brut Champagne at an additional HK$260 per person.
 
Price is subject to a 10% service charge