“Feast of Central Italy” by Chef Andrea Delzanno
Embark on an elaborate gastronomic journey to central Italy with Cucina’s new signature menu thoughtfully curated by Chef de Cuisine Andrea Delzanno. Featuring quintessential delicacies from central parts of Italy, guests can savour lip-smacking signature dishes with fabulous wine pairing experience with additional HK$420 per person.
Available in dinner periods.
HK$888 per person
Price is subject to 10% service charge

Taste of Italy Afternoon Tea
Revel in the afternoon the Italian way, with picturesque views of Victoria Harbour. Made exclusively of Italian ingredients, the Taste of Italy Afternoon Tea showcases flavours from across the country, North to South, in twelve sweet and savoury treats.

HK$508 for two persons

Prices are subject to a 10% service charge

Italian Weekend Brunch
Savour the spectacular Cucina Weekend Brunch and sparkling panoramic views of Victoria Habour. Feast on a seafood tower of oysters, lobsters and many other delicacies of the deep, plus authentic Italian antipasti, duck liver burgers, cooked-to-order pastas and a selection of hot main dishes. 
Adult HK$528 per person, Child HK$328 per person

Prices are subject to a 10% service charge