LOCATION & HOURS

Address

Level 6, Marco Polo Hongkong Hotel,
3 Canton Road, Harbour City,
Tsim Sha Tsui, Kowloon, Hong Kong SAR, China

Telephone

+852 21130808

Email

info@cucinahk.com

Operating Hours

Opens Daily

Lunch - 12 noon to 2:30 P.M.

Brunch – 11:30 A.M. to 3:00 P.M. *Available on Saturday, Sunday & Public Holiday only

Afternoon Tea - Mondays to Fridays 3 P.M. to 5:30 P.M.* / Saturdays, Sundays and Public Holidays 3:30 P.M. to 5:30 P.M.* (*last order time: 4:30 P.M.)

Dinner - 6 P.M. to 12 M.N. * (*last order time: 10:30 P.M.)

Bar and Terrace - 12 noon to 12 M.N. * (*last order time: 11:30 P.M.)

 

 

ENQUIRY

 

Promotions

Cucina Earthy Flavours of Italy
Indulge in the finest flavours straight from the soil by Chef Andrea Delzanno. Fresh vegetables including Jerusalem Artichoke, Beetroot, Rainbow Carrot and Parsnip will be used in six Italian specialties.
 
Available from 8 September to 21 October 2020 during lunch and dinner periods.

Delight with Chef Andrea Delzanno’s seductive set menu
Delight with Chef Andrea Delzanno’s seductive set menu and a spectacular view of the Victoria Harbour at Cucina. Buon appetito!
 
Available during lunch and dinner periods.
 
HK$788 per person
Additional HK$340 per person with wine pairing (4 glasses)
Italian ‘Aperitivo’ Happy Hour
Italian ‘Aperitivo’ Happy Hour
 
Indulge in a lavish Aperitivo against stunning Victoria Harbour views.Selected wines, beers, cocktails or mocktails, priced at HK$128 only, are each accompanied by four complimentary canapés. 

Every night from 6:00pm to 8:00pm
 
Price is subject to a 10% service charge.
Taste of Italy Afternoon Tea
Revel in the afternoon the Italian way, with picturesque views of Victoria Harbour. Made exclusively of Italian ingredients, the Taste of Italy Afternoon Tea showcases flavours from across the country, North to South, in twelve sweet and savoury treats.

HK$508 for two persons
Price is subject to a 10% service charge
Italian Weekend Brunch
Savour the spectacular Cucina Weekend Brunch and sparkling panoramic views of Victoria Habour. Feast on a seafood tower of oysters, lobsters and many other delicacies of the deep, plus authentic Italian antipasti, duck liver burgers, cooked-to-order pastas and a selection of hot main dishes. 
 
Adult HK$468 per person, Child HK$268 per person
 
Enjoy a free-flow of Prosecco or Sparkling Rosé or Moscato d’ Asti at an additional HK$188 per person or Perrier-Jouët NV Champagne or Henriot Brut Rosé Champagne at  an additional HK$368 per person.
 
Prices are subject to a 10% service charge